Agriculture and Life Sciences: Viticulture and Enology
3CR
Stdnt Opt
Instructor Consent Required
3487
LEC
001
MW
07:30PM - 09:00PM
PLS 233
Arnink,K (kja1)
Merwin,I (im13)
Merwin,I (im13)
Students who do not attend first class or provide prior notice to instructor of their absence from first class will be dropped from the instructors' roster. Student is then responsible for dropping course though their college. Students must purchase four approved wine glasses and pay a $50 tasting fee by the second class session.
1CR
Graded
Instructor Consent Required
3486
LAB
401
W
01:25PM - 04:25PM
PLS 114
Arnink,K (kja1)
Merwin,I (im13)
Merwin,I (im13)
Prerequisite: Co-register or previous enrollment in VIEN 1104 is required.
2CR
Graded
4404
LEC
001
F
12:20PM - 01:10PM
PLS 151
Arnink,K (kja1)
Merwin,I (im13)
Merwin,I (im13)
Prerequisite: VIEN 2204.
Sub-courses
4405
LAB
401
F
01:25PM - 04:25PM
PLS 114
Arnink,K (kja1)
Merwin,I (im13)
Merwin,I (im13)
3484
LEC
001
MW
10:10AM - 11:00AM
PLS 114
Cousins,P (psc9)
Lakso,A (anl2)
Lakso,A (anl2)
Prerequisite: HORT/FDSC/VIEN 2204.
Sub-courses
3485
LAB
401
M
01:25PM - 04:25PM
PLS 114
Cousins,P (psc9)
Lakso,A (anl2)
Lakso,A (anl2)
4080
LEC
001
W
02:30PM - 04:25PM
MRS 163
Mira de Orduna Heidinger,R (rm369)
Prerequisite: FDSC/VIEN 3400.
Crosslist as:
1CR
Graded
Instructor Consent Required
4082
LAB
401
W
07:30PM - 10:30PM
TBA
Mira de Orduna Heidinger,R (rm369)
Prerequisite: FDSC/VIEN 3400 and FDSC/VIEN 3410.
Crosslist as:
3CR
Stdnt Opt
Instructor Consent Required
3483
LEC
001
TR
02:30PM - 04:25PM
PLS 233
Acree,T (tea2)
Mira de Orduna Heidinger,R (rm369)
Sacks,G (gls9)
Siebert,K (kjs3)
Mira de Orduna Heidinger,R (rm369)
Sacks,G (gls9)
Siebert,K (kjs3)
Prerequisite: Intro to biology and chemistry or permission of instructor; age 21 by 1st day of class. Students must purchase four approved wine glasses and pay a $50 tasting fee for the course.
3488
LEC
001
TR
10:10AM - 11:25AM
TBA
Sacks,G (gls9)
Recommended prerequisite: prior course in enology and/or viticulture. FDSC 1104 and CHEM 2570. At least one semester of general chemistry and one semester of organic chemistry required. Prior coursework in or knowledge of viticulture and enology recommended.
2CR
Stdnt Opt
14212
LEC
001
F
01:25PM - 03:20PM
PLS G22
Lakso,A (anl2)
Prerequisite: VIEN/HORT 3440 (Viticulture) or equivalent; VIEN/HORT 4444 (Vine Biology) is strongly recommended.
4085
LEC
001
MW
12:20PM - 01:10PM
TBA
Arnink,K (kja1)
Prerequisite: BIOMI 2900. Recommended prerequisite: FDSC 1104.
Sub-courses
4086
LAB
401
M
01:25PM - 04:25PM
TBA
Arnink,K (kja1)
3481
IND
601
TBA
Staff
Prerequisite: VIEN/FDSC 1105.
4636
IND
601
TBA
Staff
Students must register using individual study form (available in 140 Roberts Hall).
VIEN 4970 - Individual Study in Viticulture and Enology
1-3CR
Stdnt Opt
Instructor Consent Required
17315
IND
602
TBA
Arnink,K (kja1)
4637
IND
601
TBA
Staff
Students must register using independent study form (available in 140 Roberts Hall).
1-3CR
Stdnt Opt
Instructor Consent Required
4638
RSC
701
TBA
Staff
Students must register using independent study form (available in 140 Roberts Hall).
Last Updated: 2012-07-30 20:40:38